![]() Kumaryasava provides protection against hepatotoxicity. Kumaryasava has been widely used because of its various potential benefits in managing liver disorders. 4 Potential Uses of Kumaryasava as a Liver protective Agent The properties of kumarsavya may be responsible for its health benefits:Īs per Ayurvedic Pharmacopoeia of India, Kumaryasava may be beneficial in managing various conditions like digestive impairment, duodenal ulcers, urinary disorders, bleeding disorders, epilepsy, worm infestation, loss of memory, weakness, diseases of the abdomen, and tastelessness. The phytochemical screening of Kumaryasava showed the presence of carbohydrates in addition to phytochemicals. Phytochemical analysis of Kumaryasava showed the presence of saponins, phenolic compounds, tannins, and anthraquinone glycosides. 2 As per the Ayurvedic Pharmacopoeia of India, Kumaryasava should comprise not less than 5% v/v and not more than 10% v/v of self-generated alcohol. Kumaryasava is composed of Aloe barbadensis, Terminalia chebula, Ricinus communis, Myristica fragrans, Syzygium aromaticum, Woodfordia fruticosa, Piper cubeba, Nardostachys jatamansi, jaggery and water. ![]() It undergoes the fermentation process by producing alcohol, which facilitates the extraction of active constituents of drugs. Asavas are medicinal preparations prepared by soaking the drugs (decoction or powder) in a solution of jaggery or sugar for a definite period. Kumaryasava is an Ayurvedic formulation, which has aloe vera as the main ingredient. ![]()
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